Sunday Lunch

We take good food very seriously and our menus are designed to impress and satisfy.

The Sunday Lunch at Royal Blackheath is regarded by many as one of the best, not just at any golf club but also in London.  Please check availability of the dining facilities prior to your planned visit by calling us on 020 8850 1795 or by email to headchef@rbgc.com. 

Jacket and tie are preferred for all groups enjoying lunch in the Dining Room but smaller private rooms are available where a more relaxed dress code is accepted although it should be noted that jeans, tee shirts and trainers are not permitted.

SAMPLE MENU

Carrot & Cumin Soup (vegan)

Chicken & Ham Hock Terrine with Piccalilli & Pea Shoots

Smoked Mackerel Fillet, Mackerel Mousse & Smoked Salmon with Fennel Puree, Rocket & Watercress Salad

Smoked Haddock Fishcake,

Wilted Spinach & Chive Cream Sauce

***

Roast Beef & Yorkshire Pudding,

Roasted Root Vegetables & Ale Jus

Stuffed Rack of Pork, Mustard Mash, Savoy Cabbage, Cider Apple Sauce

Poached Chicken Ballotine, Grain Mustard Mash, Asparagus, Courgettes, Woodland Mushrooms and Cider Cream Sauce

Soy Roasted Fillet of Salmon, warm Vegetable Ribbon Salad and Coriander New Potatoes

Roasted Pepper, Spinach & Feta Cannelloni

Thai Green Vegetable Curry with Steamed Rice (Vegan)

***

Apple, Plum & Hazelnut Crumble

Eton Mess

Treacle Tart with Custard

***

Coffee

£30

(5% service charge will apply)

Wine List